Raw Material Selection

Emei Immortal Apple Whisky is made using premium apples as the primary ingredient. These apples are carefully selected to ensure each one is juicy and flavorful. Additionally, other fruits may be added for seasoning to enhance the taste and aroma of the fruit wine.

Brewing Process

During the brewing process, Emei Immortal Liquor Company uses advanced brewing techniques and equipment, combined with traditional fruit wine brewing methods. After careful blending and long-term fermentation and aging, a uniquely flavored apple whisky is produced.

• Unique Flavor: Emei Immortal Apple Whisky has a rich apple aroma and a distinctive whisky flavor. These two elements blend together to form a unique and captivating taste.
• Rich Texture: The wine is full-bodied and has a smooth texture, combining the refreshing sweetness of apples with the rich and fragrant qualities of whisky, leaving a lasting aftertaste.
• High Quality: Emei Immortal Liquor Company maintains strict quality control over its products, from raw material selection to the brewing process and packaging. Specialized personnel and dedicated machinery are used throughout to ensure that every bottle of apple whisky meets high-quality standards.

1. 原料选择：峨眉仙苹果威士忌以优质的苹果为主要原料。这些苹果经过精心挑选，确保每一颗都饱满多汁、风味纯正。此外，还可能加入其他水果进行调味，以增强果酒的口感和香气。
2. 酿造工艺：酿造过程中，峨眉仙酒业有限公司采用先进的酿酒技术和设备，结合传统的果酒酿造工艺，经过精心调配和长时间的发酵、陈酿，最终酿成具有独特风味的苹果威士忌。
3. 风味独特：峨眉仙苹果威士忌具有浓郁的苹果香气和独特的威士忌风味，两者相互融合，形成了独特而迷人的口感。
4. 口感丰富：酒体饱满，口感醇厚，既有苹果的清新甜美，又有威士忌的醇厚浓香，令人回味无穷。
5. 品质优良：峨眉仙酒业有限公司对产品的品质有着严格的把控，从原料选择到酿造工艺，再到包装环节，都实行专人专办专机把控，确保每一瓶苹果威士忌都能达到高品质的标准。