酸梅汤syrup of plum

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$Traditional craftsmanship: Bingfeng sour plum soup is brewed using traditional ancient methods, retaining the classic flavor of sour plum soup.Healthy ingredients: Made from fresh fruit juice and natu...

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  • TagsOriginal flavor/原味
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  • Add Time2024-08-07 10:44:39

传统工艺:冰峰酸梅汤采用传统古老的方法酿造,保留了酸梅汤的经典风味。

健康成分:由新鲜果汁和天然香料制成,不含任何防腐剂或人工香料,非常健康安全。

营养:它含有丰富的营养素,如维生素C和维生素B,有助于提高身体的免疫力,保持健康状态。

易于饮用:设计为罐装,无需任何其他工具即可打开立即饮用。同时,罐头包装也便于储存和携带,适合在家、办公室或户外活动时饮用。

酸梅汤作为一种传统的冷饮,具有多种保健功效。例如,它含有丰富的维生素B2,有助于预防口腔疾病,如角口炎、唇炎和舌炎;同时,酸梅汤中的钾元素具有强心利尿的作用;此外,酸梅汤中的柠檬酸还可以去除血管中的有害物质,有助于预防心血管疾病的发生。

Traditional craftsmanship: Bingfeng sour plum soup is brewed using traditional ancient methods, retaining the classic flavor of sour plum soup.

Healthy ingredients: Made from fresh fruit juice and natural flavors, without any preservatives or artificial flavors, very healthy and safe.

Nutritious: It contains abundant nutrients such as vitamin C and vitamin B, which help improve the body's immunity and maintain a healthy state.

Easy to drink: Designed in a can that can be opened for immediate consumption without the need for any other tools. At the same time, can packaging is also convenient for storage and carrying, suitable for drinking at home, in the office, or during outdoor activities.

As a traditional cooling drink, sour plum soup has various health benefits. For example, it contains abundant vitamin B2, which helps prevent oral diseases such as angular stomatitis, cheilitis, and glossitis; At the same time, the potassium element in sour plum soup has the effects of strengthening the heart and diuresis; In addition, the citric acid in sour plum soup can also remove harmful substances from blood vessels, which helps prevent the occurrence of cardiovascular diseases.